| Brains |
Dried
Worms |
Take a head of cauliflower and overcook
- solid, but gross!
|
Rather
than going out and digging up worms, use Fried La
Choy noodles |
| Eyes |
Live
Worms |
| Olives
and peeled grapes work great for this |
For
little kids go with the gummy worms - not as scary
though
|
| Intestines |
Zombie
Hair |
Soggy Marshmallows,
string them together for long intestines - slimy
|
Corn Silk
- best to get a few days before the party and let
it dry out.
|
| Barf/Vomit |
Decaying
Flesh |
Chunky Salsa and canned
corn mixed together - have towels ready
|
Mashed Potatoes topped with
potato flakes, add coloring for extra novelty
|
| Teeth |
Veins |
Popcorn
kernels
|
Cooked Spaghetti
|
| Maggots |
Scrammed
Brains |
| Cooked Mini
Pasta Shells |
Lumpy
Cottage Cheese
|
| Halloween
Noises - Breaking Bones |
Halloween
Stories & Sounds |
Breaking
Bones - Fresh crisp celery
Chains - chains
|
Halloween Ghost Stories
Halloween Games Page 2
|
 |
| Your
Suggestions: Recipes / Food Games |
Gross Food Game Guess
You will need 5 or more bags that are made so that you can't see through them. You will want to line the bags with plastic. First cut up bananas and mash them up. Then put them in bag #1. Then take grapes and peel the skin off of them and place them in bag #2. Take stick pretzels and let them
soak in water until they are still hard but a little bit soggy. Place them in bag #3. Take
spaghetti sticks and cook them so that they are soft and bendy. Place them (along with a little bit of water to keep them moist) in bag #4. Now for bag #5 save orange peels to put in the
bag. You will have the kids line up so each to take a turn. Before they put their hand in bag one tell them that they will need to remember which bag had what in it. After the first person is done give him or her a pencil and paper to write down what he or she thought was in bag 1,2,3,4, and 5.The person who gets the most right or the closest to the right answer can receive a prize. You can come up with more
ideas and add more bags. My mom did it for my party and we loved it. Thanks - Kirsten
Caramel Apples Recipe
(Thanks
Joan, Oriental - NC)
1 cup sugar
1/2 cup light corn syrup
1/2 cup sweetened condensed milk
1/4 cup heavy cream
1/2 cup milk
2 tablespoons unsalted butter
1 teaspoon pure vanilla extract
4 apples
1 cup chopped walnuts
In a medium saucepan over low heat, combine first six ingredients. Cook,
stirring constantly, until mixture reaches 248F on a candy thermometer (or
until a bit of syrup dropped into cold water forms a firm, pliable ball).
Stir in vanilla, then put pan in a bowl of hot water to keep caramel soft.
Insert ice-cream sticks into stem ends of apples. Dip apples in caramel,
coating well. Allow excess to drip off, then roll in walnuts and let cool on
waxed paper for at least an hour. Makes 4 servings.
If you don't want to cook, look for caramel wraps
at the grocery store!
Spiced Apple Cider
(Thanks
Alison, Muncy - PA)
1 gallon apple cider
3/4 cup brown sugar
juice of 1 lemon
4 cinnamon sticks
1 teaspoon freshly grated nutmeg
Stir together all of the ingredients in a lage soup pot. Then bring to
boil, and reduce heat to simmer for ten minutes. When you are done,
you can serve it hot, or cool it to a room temperature and chill before
serving.
|
| More
Halloween Stuff |
More
Halloween Stuff |
Halloween
Party Supplies
History of Halloween
Halloween
Clip Art +
More
50
Spooky Halloween Sites
Halloween
Safety
|
Halloween Movies
Halloween
Wav & MIDI files
Halloween
Haunted Houses
Use Food For
Scary Stories
Halloween Clipart
|
